Just to boost up things and also as a reminder, here is another entry from me. The Joy of Vegetarian Cooking by Jasleen Dhamija.
The book is a gift from a friend and I love it because it has a lot of information on various vegetables and the contents are arranged ingredients-wise. The recipes are nutritious, easy to make and uses minimum amount of oil. I read it like I would a work of fiction or any other book. A huge thumbs up to the author.
Here is a picture of me with the book :)
Pic courtesy : toothlesswink
So click away!!
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