Saturday, February 28, 2009
Back to Basics
Sometimes I get so caught up in trying to recreate dishes I used to eat before I went vegan that I forget how great simple veggie dishes are. This pizza (thinly sliced eggplant, zucchini, mushrooms, tomatoes, red and green peppers, and red onions) was fresh and tasty and unsullied by fake meat and cheese. A good reminder to get back to basics.
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