Chicken Drumsticks - Easiest Chicken Dish In The World!

This used to be a favourite dish during my childhood days, when we go out for dinner. Chicken legs used to fascinate me and I used to fight for it from my mom's chicken curry, with cousins my age. All the more reason why chicken drumsticks were good, cuz no fighting necessary. It meant an entire plate full of them, arranged florally, with tomato and green chutney in the centre.

Chicken Drumsticks


What I Used:

Chicken legs - 4
Curd - 5 tbsp
Ginger garlic paste - 1.5 tbsp
Chilly powder - 2 tsp
Jeera powder - 2 tsp
Pepper powder - 2 tsp
Lemon juice - 2 tsp
Salt - 2 tsp

How I Made It:

Mix all the ingredients and marinate the chicken legs in it for 2 hours.

Shallow fry in little oil and serve hot with rice or roti with chopped onions and tomato/green chutney.



By the way, I received mostly positive feedback about the new template but I agree with those few who said it looks childish and less like a food blog template. So till I get a better one, I am going to go with this. Probably for new years, I will have a new template. Till then, bear with me. After all, its autumn time for most of you out there. In India, its all the same of course, but Hyderabad is getting cooler by the day and its quite pleasant.